Gluten and lactose free product
Average nutritional value per 100g
Energy | 1182 kJ / 286 kcal |
Fat | 25 g |
Fat, of which saturated fatty acids | 10,1 g |
Carbohydrates | 0,9 g |
Carbohydrates, of which sugar | 0,3 g |
Protein | 14 g |
Salt | 2,1 g |
Allergens | Lactose content < 0,1g |