Gluten and lactose free product
Average nutritional value per 100g
Energy | 962 kJ / 232 kcal |
Fat | 19,8 g |
Fat, of which saturated fatty acids | 7,7 g |
Carbohydrates | 0,7 g |
Carbohydrates, of which sugar | 0,6 g |
Protein | 12,8 g |
Salt | 1,6 g |
Allergens | Soybeans and products thereof |
Traces of milk and products thereof (including lactose) | |
Traces of mustard and products thereof | |
Lactose content < 0,1 g |