Gluten and lactose free product

Average nutritional value per 100g
| Energy | 1043 kJ / 251 kcal |
| Fat | 19 g |
| Fat, of which saturated fatty acids | 8,3 g |
| Carbohydrates | 3,4 g |
| Carbohydrates, of which sugar | 1,9 g |
| Protein | 16 g |
| Salt | 2,05 g |
| Allergens | Soybeans and products thereof |
| Milk and products thereof (including lactose) | |
| Traces of mustard and products thereof |