Tenderloin Roulade 500 g

Average nutritional value per 100g
Energy974 kJ / 233 kcal
Fat14 g
Fat, of which
saturated fatty acids
4,5 g
Carbohydrates14 g
Carbohydrates,
of which sugar
3,4 g
Protein13 g
Salt2 g
AllergensCereals containing gluten, namely: wheat (such as spelt and khorasan wheat), rye, barley, oats or their hybridised strains, and products thereof
Soybeans and products thereof
Milk and products thereof (including lactose)
Traces of eggs and products thereof