Meat dumpling 250 g

Average nutritional value per 100g
Energy 823 kJ / 198 kcal
Fat 11 g
Fat, of which
saturated fatty acids 		3 g
Carbohydrates 6,4 g
Carbohydrates,
of which sugar 		1,9 g
Protein 15 g
Salt 1,7 g
AllergensCereals containing gluten, namely: wheat (such as spelt and khorasan wheat), rye, barley, oats or their hybridised strains, and products thereof
Soybeans and products thereof
Traces of eggs and products thereof
Traces of milk and products thereof (including lactose)
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