Average nutritional value per 100g
Energy | 223 kJ / 53 kcal |
Fat | 3 g |
Fat, of which saturated fatty acids | 1,8 g |
Carbohydrates | 2,8 g |
Carbohydrates, of which sugar | 2,4 g |
Protein | 3,2 g |
Salt | 0,1 g |
Allergens | Milk and products thereof (including lactose) |